Known for its versatility, dynamism and one of the best food ethos, the most loved café of Delhi – Café Delhi Heights is introducing the most dynamic food festival- International Street Food Festival. Scheduled from April 20th to May 10th, Café Delhi Heights is inviting patrons on an epicurean journey through the International Street Food Festival.
Vikrant Batra, founder of Café Delhi Heights said, “The idea of a food festival is to celebrate the diversity of food. Food festivals are those special occasions where we celebrate specially curated menus that are otherwise not part of our routine menu. We at CDH take our festivals seriously, and each menu is a serious attempt to do something new and exciting for our customers. We are bringing the International street festival for the first time, and this brings street delicacies from different countries on the gourmet front.
Whether you’re a seasoned epicurean or a curious adventurer, Café Delhi Heights’ International Street Food Festival promises an unforgettable dining experience that will transport you to distant lands and leave you yearning for more. Come, indulge your senses and savor the flavors of the world at Multiple outlets of Pan India Brand, Café Delhi Heights.”
Drawing inspiration from bustling food markets and vibrant street stalls around the world, Café Delhi Heights presents a carefully curated menu that showcases the rich tapestry of global cuisine. Each dish is a masterpiece, crafted with precision and passion by the café’s talented chefs, ensuring an authentic and immersive dining experience for all.
From the bustling streets of Bangkok to the sun-kissed shores of Greece, guests can embark on a culinary voyage like no other, sampling iconic street foods from Thailand, Greece, Japan, Latin America, Canada, Lebanon, Russia, and Spain—all within the cozy confines of Café Delhi Heights Dehradun.
Savor the bold flavors of Thailand with the signature Pad Thai, an irresistible blend of stir-fried rice noodles, succulent shrimp or chicken, and crunchy peanuts. Transport yourself to the Mediterranean with Gyros, tender grilled meat nestled in warm pita bread and topped with fresh vegetables and creamy tzatziki sauce.
Japan’s culinary artistry shines through in the comforting embrace of Ramen, a soul-warming noodle soup adorned with slices of grilled chicken breast, soft-boiled eggs, and fragrant green onions. Meanwhile, Latin America beckons with the savory indulgence of Empanadas, golden pastry parcels brimming with flavorful filling.
Canada’s beloved Poutine offers a hearty treat with its crispy fries, gooey cheese curds, and savory gravy. At the same time, the Middle Eastern delight of Shawarma promises a symphony of flavors with its tender grilled meat and creamy tahini sauce.
From the heart of Russia come Pelmeni, delicate dumplings filled with savory delights, while Spain’s Churros provide the perfect sweet finale—a crispy delight coated in cinnamon sugar and served with a decadent chocolate dipping sauce.
TDG
“As we celebrate culinary diversity with our International Street Food Festival, we invite our guests to embark on a journey of flavors and discoveries,” says Brand chef Aashish singh of Café Delhi Heights.
