foodie

Unlocking the health power of ragi millet: A nutrient-rich superfood for well-being

27 Mar 2024 02:42 AM IST

Ragi, also known as finger millet, is an ancient grain that has been a staple food in parts of Africa and Asia for centuries. With its impressive nutritional profile and numerous health benefits, ragi millet has gained popularity worldwide as a superfood. In this article, we will explore the various

An Aesthetic Gastronomic Delight at Caara X Pure Home + Living

27 Mar 2024 02:40 AM IST

Nestled within the chic ambiance of Pure Home + Living in Khan Market, Caara is a culinary oasis that promises a symphony of flavors, all things that feel healthy, and a culinary experience like no other. I visited Caara + PHL over the weekend and would love for you to

5 home-grown rum brands that you need to add to your home bar

20 Mar 2024 03:01 AM IST

In the ever-evolving landscape of the Indian alcohol industry, a delightful revolution is taking place. Move over conventional choices, because the homegrown spirit scene is now buzzing with an intoxicating charm – enter the world of Indian rum. The spirit of choice for many, homegrown rum is not just a

Gujiyas: A Sweet Treat for Holi Celebration

20 Mar 2024 02:57 AM IST

METHOD Heat ghee (clarified butter) in a small pan or bowl until it melts and becomes warm. Pour the warm ghee on the flours. First mix with a spoon. Then rub and mix the ghee with the flours, with your fingertips to form a bread crumb like texture. Add water

Embracing the Vibrant Spirit of Holi with Thandai: A Festive Delight

20 Mar 2024 02:54 AM IST

A Culinary Tradition: The Origins of Thandai Thandai, a traditional Indian drink, traces its origins back centuries and has become synonymous with the festival of Holi. Its name, “Thandai,” translates to “cooling” in Hindi, perfectly encapsulating its refreshing nature. Legend has it that Thandai was first created by Hindu deities,

Pancakes and Impressions – An Unforgettable Gastronomic Journey to Moscow

18 Mar 2024 04:24 AM IST

The Russian capital is hosting a bright gastronomic festival Maslenitsa, celebrating the beginning of spring. Guests can expect a lively festival program, traditional delights such as pancakes, and unforgettable experiences at the festival venues across the city. To bid farewell to winter and welcome the warm spring season, Moscow is

Recipes by Chef Sanjeev Kapoor

18 Mar 2024 04:19 AM IST

1. MURGH PISTA Ingredients: 750 grams chicken (murgh), cut into 2-inch pieces on the bone 1 cup American Pistachios 1 medium onion, chopped 2-inch ginger, roughly chopped 2-3 green chillies 5-6 garlic cloves ½ small bunch of fresh coriander leaves ½ cup whisked yogurt ½ tsp turmeric powder Salt to

Beat the Heat with Tao Asian Kitchen’s Light Summer Dishes and Refreshing Mocktails

18 Mar 2024 04:12 AM IST

Looking for a delicious and refreshing way to escape the summer heat? Look no further and embrace the warmth of summer with a flavorful journey at Tao Asian Kitchen, your one-stop destination for authentic Asian cuisine and a modern fine dining experience with their delectable light summer dishes and refreshing

When technology meets coffee!

18 Mar 2024 04:03 AM IST

We spoke to an expert to understand how technology is influencing the instant coffee industry! From new brewing methods to smart coffee machines that create barista-quality instant coffee at home, the coffee industry is seeing massive and impressive changes! Technology is playing a pivotal role in shaping the future of

Bevzilla Coffee has introduced a new product in the wellness category called Beauty Coffee

13 Mar 2024 14:55 PM IST

Bevzilla’s New Beuty Coffee is a blend of caffeine that promises flawless skin with the goodness of Marine Collagen and Biotin. Beauty and skincare products have always been associated with topical applications and superfoods in one’s diet. However, the Beauty Coffee powder by Bevzilla Coffee combines Arabic beans, marine collagen,

Rediscovering Tradition: The Delightful Dal Churi Paratha of Rajasthan

13 Mar 2024 12:18 PM IST

In the vibrant tapestry of Rajasthan’s culinary landscape, there exists a hidden gem that embodies the essence of tradition and flavor – the Dal Churi Paratha. Rooted in the rich heritage of Rajasthan, this humble yet delicious dish offers a journey back in time, combining the simplicity of dal (lentils)

Exploring Rajasthan’s Culinary Gem: The Irresistible Korma Paratha

13 Mar 2024 12:16 PM IST

Rajasthan, a land renowned for its majestic forts, vibrant culture, and rich heritage, also boasts a diverse culinary landscape that tantalizes taste buds with its unique flavors and traditional dishes. Among these culinary treasures, one dish stands out for its exquisite taste and heritage – the Korma Paratha. Originating from